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Showing posts from July, 2015

The Prairie Wind

I was working with a student on a band solo, in a programmatic piece about the prairie or the wide open spaces or something like that. You know the kind of generically expansive, colorful wind writing I'm talking about - kind of Copland-y and with some 5/4 and 7/8 bars mixed in so we can all tell that it's meant to be free and untamed. A piece I did not know, but could predict. She had a solo, and wanted it to be great, so we dug in. We talked about how to count securely into the off-the-beat entrance. We talked about the shape of the phrase and where to breathe. We talked about supporting the sound so that even the softest dynamic could be audible to an audience member. We talked about using vibrato to enhance the phrase, and to move long notes forward without having to crescendo too soon. We talked about how to roll in and out on the reed to produce the big intervals more reliably in tune. At the end of our session she played it for me again and the transformation was tre

What I Could Have Done

I am not one to obsess over mistakes.  I brush them off.  Mistakes happen, even to great players. But when the oboe itself comes at me and makes me sound bad AGAINST MY WILL, I can get a little crabby.  See: t his  and this . I'm also always interested in preventing the preventable.  And so I submit this cautionary tale. This was opening night of The Barber of Seville  at the Pine Mountain Music Festival . As I was warming up for the opera, I had a little water in my A# key. I swabbed, cleaned it out with cigarette paper, double checked that it was functioning, and continued my warmup.  We tuned. The curtain speech was given. The overture started.  Now, I do not play a lot in this opera.  For whatever reason, Rossini wrote NO oboe parts for more than half of the show, so while the other winds were squeezing in last minute slow practice sessions on their trickiest licks I had really just been thinking about the opening solo.  It occurs about five bars in and consists of a gr